
Export Product Catalogue with HS Codes
48 export lines across fresh produce, spices, grains, pulses, nuts and agri commodities — each with its own detail page covering varieties, packing, standards and inquiry options.
Priority Export Lines
Our core categories — onions and green chillies lead our current export programme.
Full Catalogue & HS Codes
Search by product name or HS code. Click any item for its dedicated page.
Cumin (Jeera)
Machine-cleaned Gujarat & Rajasthan cumin
Turmeric
High-curcumin fingers, bulbs & powder
Dried Red Chillies
Stemless & with-stem, high colour value
Tea
Assam, Nilgiri & Darjeeling origins
Sugar
ICUMSA-graded Indian refined sugar
Coffee
Arabica & Robusta green beans
Tamarind
Seedless & with-seed, deep-toned pulp
Peanuts (Groundnut)
Bold & Java kernels, aflatoxin-tested
Makhana (Raw Fox Nuts)
Bihar-origin popped fox nuts, size graded
Makhana (Processed & Flavoured)
Roasted, seasoned & retail-ready fox nuts
Dal (Split Pulses)
Mill-fresh split & polished dals
Cashew Kernels
Whole white kernels, grade sorted
Pomegranate
Bhagwa arils with deep ruby colour
Dehydrated Onion & Garlic
Kibbled, minced, granules & powder
Potatoes
Table & processing grade potatoes
Okra & Drumsticks
Tender pods, pre-cooled for air & sea
G9 Banana (Cavendish)
Export-grade Grand Naine bananas
Grapes
Nashik table grapes, cold-chain shipped
Tomatoes
Firm, uniform, long-shelf-life tomatoes
Mango
Alphonso, Kesar & Banganapalli
Other Fresh Vegetables
Mixed vegetable programmes on request
Coriander (Dhania)
Eagle & Scooter seeds, bright green
Soyabean
Non-GMO soyabean seeds & meal
Lemon
High-juice Indian lemons & limes
Oranges
Nagpur & Kinnow citrus
Chickpeas
Kabuli & desi chana, size graded
Mustard (Seed & Meal)
Oil-rich seed and de-oiled cake
Wheat
Milling-grade Indian wheat
Fenugreek (Methi)
Bold, bright seeds & kasuri methi
Guar Gum
Food & industrial grade guar gum powder
Cluster Beans (Guar)
Tender fresh guar pods
Cardamom
Bold green cardamom from Idukki
Maize (Corn)
Feed & food grade yellow maize
Ginger
Fresh & dried ginger, high oleoresin
Garlic
White & pink garlic, tight-skinned bulbs
Black Pepper
Malabar garbled, 550–600 g/l
Curry Leaves
Fresh & dehydrated aromatic leaves
Jaggery
Chemical-free blocks, cubes & powder
Cow Dung (Organic Manure)
Sun-dried cakes & organic manure







